Another invited food review by Criz. This time, we headed to Paya Terubong for the famous Te Chang You Tiao Wang. This is the very first time I went there although I heard and read from others for many times. It is easy to find since you will see a big banner in front of the stall.
Let’s go through the process of making this famous You Tiao. This is the dough.
After taking some from the dough and making it into a long piece, the owner will cut the stripe into pieces.
Stack it up.
Make a line in between.
Time to fry.
The helper needs to keep turning them to make sure all become brownish. Tada… The You Tiao is ready.
Banner that is showing the varieties of the You Tiao together with the price.
Here comes the tempting part. Photos!!!
Sausage + Mayonnaise. RM3.00. Looks nice. It’s normal to me.
Tuna + Mayonnaise. RM2.50. At first, I thought it is Salad You Tiao. But it turn out to be Tuna. I think the salad inside is a bit too much. It should have more tuna. Maybe they can have it only tuna without the salad.
Chicken floss + Mayonnaise. RM2.50. I like this so so much! I like meat floss. No matter with You Tiao or bread, I’m Loving IT!!!
Kaya + Butter. RM2.00. This is just simple and nice. Trust me, very yummy indeed. Love them.
Peanut butter + Butter. RM2.00. Another tempting pieces. Peanut butter + Butter is a bit heaty.
Honey + Butter. RM2.00. This is nice too, although it looks very plain and normal.
Black & While Sesame Twins. 3 pcs for Rm2.00. According to the boss, this is the master of the Hua Chi that we usually have from the Ham Chim Peng stall.
Plain You Tiao. RM1.00. It is very crispy.
Black soya bean. RM1.00. I have 2 glasses. 
Boss and helper are busy working on the You Tiao.
You Tiao is being prepared for customer.
Boss. He is very friendly. He even suggested to take the You Tiao and let us take the photos from different angle. LOL.
Address:
1250-A, Jalan Paya Terubong,
11600 Pulau Pinang.
Tel: 016-4337401 (Mr TH Tan)
Business Hours:
1pm - 8.30pm
Close on alternate Tuesday
Attendees:
CK Lam
Bee
Mary
Cariso
Criz
Steven
Food Promotions
Alan Choong
Lingzie
Jian
Allen
Tags: Butter, Chicken Floss, Dough, Honey, Kaya, Paya Terubong, Peanut Butter, Penang, Salad, Sesame, Soya, Tuna, You Tiao
June 3rd, 2009 at 2:54 am
walao eh.. i never know that you tiao can eat in with different stuffs!! great!! the boss got smart idea!
June 3rd, 2009 at 9:09 am
finally, your long you tiao post is up. This time mine faster. I like the chicken floss one too. I wonder got ice cream woo?
June 3rd, 2009 at 9:43 am
Ya, it has been a few days I am waiting for your post.
By the way, you missed out our “s” =/
Nice meeting you.
June 3rd, 2009 at 11:18 am
Your hand phone photos very nice hor….
June 4th, 2009 at 7:52 am
WoW! this so awesomely creative, he is definitely an entreprenuer! He will definitly be successful in his venture!
June 7th, 2009 at 10:50 pm
i like the bahu + mayo and the Kaya + butter really ho ho chiak !!!
thanks for the treat !! yum..yum..
near where ??? i really dont have any idea where is it…
June 9th, 2009 at 12:01 pm
No update?
Btw, join our contest: http://www.foodpromotions.com......ntest.html
June 9th, 2009 at 4:01 pm
I prefer to have it plain~~ Crispy~~Crispy hor..
June 15th, 2009 at 1:00 am
it is just like the Aki pan cake in super tanker food court which sell pan cake with different fillings…
i would like to have a try on this You tiao…
near where?
near Sunshine Farlim?
June 17th, 2009 at 7:25 pm
gonna try it next sat haha
June 26th, 2009 at 4:15 pm
Wow, it has been a long time since I last go back that area. Looks yummy though. Won’t go that area any time soon so just can look at the picture and drool… *wipes saliva*