When I reached Setia Pearl Island, it was still early. I started to take out my camera, thinking of taking some view before proceed to the restaurant. However, my camera seems to be dead after I power on. Oh no….. I forgot to insert the battery after I charged it. Fortunately, it was not too late for me to go back and take it.

Pearl Palace Restaurant is located on 1st floor. You need to climb up the stairs before entering the restaurant.

Sauce.

Fish Steamboat. It is Medium size priced at RM45.

Fried Fish.

Fresh Fish before put into the steamboat.

Looks nice? I don’t have the chance to try the fish since it’s already finish just after I came back from taking photo. Sigh. Anyway, I managed to try out the fried fish and the soup. The fish based soup is nice.

Steamed Beancurd with Salted Egg and Prawn. Price: Small RM25, Medium RM35, Large RM45.

On top of the prawns was the slices of salted egg. The presentation and the combination were good.

Braised Fresh Mushroom with Bamboo Shoots. Price: Small RM15, Medium RM22, Large RM35. Another dish that I like. I like the Enoki mushroom very much.

Braised Dried Abalone and Sea Product in Claypot. Price: Small RM80, Medium RM160, Large RM220. What are the ingredients inside the claypot? There are Japanese dried abalones, scallops, sea cucumber, dried oysters and green peas. Abalones and scallops, yummy. I think this is the first time I tried on the abalone. Not everyone know how to cook the abalone with good taste, luckily, this one was good.

Deep Fried Chicken With Marmite Sauce. Price: Small RM12, Medium RM20, Large RM30. I like this dish as well. However, it was too small plate for all of us. One thing to mention on this dish is the decoration. The carrot carving was really awesome!

Pomfret in Two Preparation. For the price, it is based on the market price for the Pomfret. It is a unique dish to me. Both steamed and pan fried fish were really delicious. I like the cashew nuts as well. π

Fried Wet Hor Fun with Slice Abalone. For normal order, it is not come with the abalone. The price for this Hor Fun without the abalone slices are: Small RM12, Medium RM24, Large RM38.

It supposed to be a very normal dish. However, it turn out to disappoint most of us. The Hor Fun was kept in the fridge and not defrost enough before cook it. We have feedback to the cook about this just after the review session. Hopefully he will take note on this and improve it.

Double Boiled Aloe Vera with Red Dates. Price: Small RM8, Medium RM18, Large RM30.

This dessert was good although it was a little bit too sweet. Oh, the aloe vera is planted by their own. Nice dessert for the ladies.

Table setting and the interior.


Pearl Palace Restaurant is also having the steamboat packages, set meal packages and wedding packages as follow:
Steamboat Packages
RM68++ (max 4 pax per table)
RM128++ (max 7 pax per table)
RM228++ (max 10 pax per table)
Set Meal Packages
RM48+ (max 2-3 pax per table)
RM118+ (max 4-6 pax per table)
RM228+ (max 7-10 pax per table)
Wedding Packages
For year 2010 (including ballroom rental) available at RM368+, RM428+, RM588.
For year 2010 (excluding ballroom rental) available at RM338+.
Address:
8 Persiaran Kelicap, 11900 Bayan Lepas, Penang.
Business hours:
11am ~ 3pm and 6pm ~ 10pm (Close on Monday)
Phone: 604-643 9888, 604-644 9355
Fax: 604-645 9888
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Π ΠΊΠ»ΠΈΠ½ΠΈΠΊΠ΅ ΠΏΡΠΈΠΌΠ΅Π½ΡΡΡΡΡ Π΄ΠΎΠΊΠ°Π·Π°ΡΠ΅Π»ΡΠ½ΡΠ΅ ΠΌΠ΅ΡΠΎΠ΄Ρ Π»Π΅ΡΠ΅Π½ΠΈΡ, ΡΠΎΠΎΡΠ²Π΅ΡΡΡΠ²ΡΡΡΠΈΠ΅ ΠΌΠ΅ΠΆΠ΄ΡΠ½Π°ΡΠΎΠ΄Π½ΡΠΌ ΠΈ ΡΠΎΡΡΠΈΠΉΡΠΊΠΈΠΌ ΡΠ΅ΠΊΠΎΠΌΠ΅Π½Π΄Π°ΡΠΈΡΠΌ. ΠΡΠ½ΠΎΠ²Ρ ΡΠΎΡΡΠ°Π²Π»ΡΠ΅Ρ ΠΌΠ΅Π΄ΠΈΠΊΠ°ΠΌΠ΅Π½ΡΠΎΠ·Π½Π°Ρ Π΄Π΅ΡΠΎΠΊΡΠΈΠΊΠ°ΡΠΈΡ, ΡΠΎΠΏΡΠΎΠ²ΠΎΠΆΠ΄Π°Π΅ΠΌΠ°Ρ ΠΏΡΠΈΡ ΠΎΡΠ΅ΡΠ°ΠΏΠΈΠ΅ΠΉ, ΠΊΠΎΠ³Π½ΠΈΡΠΈΠ²Π½ΠΎ-ΠΏΠΎΠ²Π΅Π΄Π΅Π½ΡΠ΅ΡΠΊΠΎΠΉ ΠΊΠΎΡΡΠ΅ΠΊΡΠΈΠ΅ΠΉ, Π° ΡΠ°ΠΊΠΆΠ΅ ΡΠ΅ΠΌΠ΅ΠΉΠ½ΠΎΠΉ ΠΊΠΎΠ½ΡΡΠ»ΡΡΠ°ΡΠΈΠ΅ΠΉ. ΠΡΠΈ Π½Π΅ΠΎΠ±Ρ ΠΎΠ΄ΠΈΠΌΠΎΡΡΠΈ ΠΏΡΠΈΠΌΠ΅Π½ΡΡΡΡΡ ΠΏΡΠΎΠ»ΠΎΠ½Π³ΠΈΡΠΎΠ²Π°Π½Π½ΡΠ΅ ΠΏΡΠ΅ΠΏΠ°ΡΠ°ΡΡ, ΠΎΠ±Π»Π΅Π³ΡΠ°ΡΡΠΈΠ΅ ΠΊΠΎΠ½ΡΡΠΎΠ»Ρ Π½Π°Π΄ ΡΡΠ³ΠΎΠΉ ΠΊ Π²Π΅ΡΠ΅ΡΡΠ²Ρ.
Π Π°Π·ΠΎΠ±ΡΠ°ΡΡΡΡ Π»ΡΡΡΠ΅ – Π½Π°ΡΠΊΠΎΠ»ΠΎΠ³ΠΈΡΠ΅ΡΠΊΠ°Ρ ΠΊΠ»ΠΈΠ½ΠΈΠΊΠ° ΡΠ΅Π½Ρ
ΠΠΎΡΠ»Π΅ ΠΏΠ΅ΡΠ²ΠΈΡΠ½ΠΎΠΉ Π΄ΠΈΠ°Π³Π½ΠΎΡΡΠΈΠΊΠΈ Π½Π°ΡΠΈΠ½Π°Π΅ΡΡΡ Π°ΠΊΡΠΈΠ²Π½Π°Ρ ΡΠ°Π·Π° ΠΌΠ΅Π΄ΠΈΠΊΠ°ΠΌΠ΅Π½ΡΠΎΠ·Π½ΠΎΠ³ΠΎ Π²ΠΌΠ΅ΡΠ°ΡΠ΅Π»ΡΡΡΠ²Π°. Π‘ΠΎΠ²ΡΠ΅ΠΌΠ΅Π½Π½ΡΠ΅ ΠΏΡΠ΅ΠΏΠ°ΡΠ°ΡΡ Π²Π²ΠΎΠ΄ΡΡΡΡ ΠΊΠ°ΠΏΠ΅Π»ΡΠ½ΠΈΡΠ½ΡΠΌ ΠΌΠ΅ΡΠΎΠ΄ΠΎΠΌ, ΡΡΠΎ ΠΏΠΎΠ·Π²ΠΎΠ»ΡΠ΅Ρ ΠΎΠΏΠ΅ΡΠ°ΡΠΈΠ²Π½ΠΎ ΡΠ½ΠΈΠ·ΠΈΡΡ ΡΡΠΎΠ²Π΅Π½Ρ ΡΠΎΠΊΡΠΈΠ½ΠΎΠ² Π² ΠΊΡΠΎΠ²ΠΈ, Π²ΠΎΡΡΡΠ°Π½ΠΎΠ²ΠΈΡΡ Π½ΠΎΡΠΌΠ°Π»ΡΠ½ΡΠΉ ΠΎΠ±ΠΌΠ΅Π½ Π²Π΅ΡΠ΅ΡΡΠ² ΠΈ Π½ΠΎΡΠΌΠ°Π»ΠΈΠ·ΠΎΠ²Π°ΡΡ ΡΠ°Π±ΠΎΡΡ Π²Π½ΡΡΡΠ΅Π½Π½ΠΈΡ ΠΎΡΠ³Π°Π½ΠΎΠ², ΡΠ°ΠΊΠΈΡ ΠΊΠ°ΠΊ ΠΏΠ΅ΡΠ΅Π½Ρ, ΠΏΠΎΡΠΊΠΈ ΠΈ ΡΠ΅ΡΠ΄ΡΠ΅. ΠΡΠΎΡ ΡΡΠ°ΠΏ ΠΊΡΠΈΡΠΈΡΠ΅ΡΠΊΠΈ Π²Π°ΠΆΠ΅Π½ Π΄Π»Ρ ΡΡΠ°Π±ΠΈΠ»ΠΈΠ·Π°ΡΠΈΠΈ ΡΠΎΡΡΠΎΡΠ½ΠΈΡ ΠΏΠ°ΡΠΈΠ΅Π½ΡΠ° ΠΈ ΠΏΡΠ΅Π΄ΠΎΡΠ²ΡΠ°ΡΠ΅Π½ΠΈΡ Π΄Π°Π»ΡΠ½Π΅ΠΉΡΠΈΡ ΠΎΡΠ»ΠΎΠΆΠ½Π΅Π½ΠΈΠΉ.
Π Π°Π·ΠΎΠ±ΡΠ°ΡΡΡΡ Π»ΡΡΡΠ΅ – Π²ΡΠ²ΠΎΠ΄ ΠΈΠ· Π·Π°ΠΏΠΎΡ ΡΡΠ»ΡΡΠΊΠ°Ρ ΠΎΠ±Π»Π°ΡΡΡ