I saw Yeng Keng Hotel for the very first time when my friend fetched me for lunch one day and we passed by Chulia Street. If I am the one who is driving, I don’t think I can notice it. Yeng Keng Hotel is located at the core of Georgetown, a UNESCO World Heritage Site.
I suppose to post this since last year November when I visited Singapore. I feel sorry to my friend. Anyway, I promised her I will post it by this week. Here you go.
It is not easy to get a good Penang style Hokkien Mee aka Prawn Noodle in Singapore. In fact, I never try any of the Prawn Noodle there since I can get the best one from Penang itself. This is the very first time I tasted Penang Hokkien Mee in Singapore. The Hokkien Mee stall is operated by a good friend of mine and located in Singapore Bukit Panjang area.
It has been a long time I never go to town area for breakfast. I am lazy and it is far from my place. My friend who stayed near me suggested to go town for breakfast one day. I am OK and agree. We headed to Nagore Road, to look for a restaurant called siTigun. It is easy to spot. It is the same row as the Sugar Dynasty Dessert.
* This restaurant is no longer in business.*
* This is a long post with lots of photos.
Just before attending the 4th Flogger Gathering in the evening, most of the floggers have a review session at 75 Celcius Restaurant and Bar, organized by Ken. This is the first time I went to 75 Celcius Restaurant and Bar. It is along the Gurney Drive just beside the Coffee Island.
I get to know about the Old Town Kopitiam breakfast from the radio advertisement for quite some time. Every time I listen to the ad, I tell myself I want to give it a try. However, time is not allowed me to do so. Besides, Penang has so many nice hawker food during breakfast, it is hard to decide on what to eat. Few weeks back, I finally decided to bring my mum to have the breakfast at Old Town Kopitiam, Bayan Baru branch. At the same time, I can train my food shooting skill as well, one stone kills two birds. 🙂
