Another invited food review by Criz. This time, we headed to Paya Terubong for the famous Te Chang You Tiao Wang. This is the very first time I went there although I heard and read from others for many times. It is easy to find since you will see a big banner in front of the stall.
Chinese New Year is just 2 days away. Since the beginning of the month, we already can see the Chinese New Year Biscuit on sales. Everyone is busy doing the spring cleaning, baking the biscuit and shopping. Every year, I will bake the butter cookies and give them to my friends. This year will be a rush for me because I only have one day to do it, which is last Monday. Before start baking, I went to Tesco Hypermarket to get all the stuffs needed. Once done, the baking session begins.
It is very easy to bake the butter cookies. The ingredients you need are:
12 Oz Self Raising Flour
6 Oz Icing Sugar
6 Oz Butter
1 Egg
